10 Simple Toaster Oven Recipes for Quick Meals
We may earn a commission through all links on this website. As an Amazon Associate, we earn from qualifying purchases.The humble toaster oven – often overlooked, yet secretly a culinary powerhouse just waiting to unleash its potential. While its compact size and quick cooking times make it a staple in many kitchens, few of us realize the vast array of delicious dishes it can produce. From crispy roasted vegetables to succulent meats, golden-brown bread to gooey pizzas, the possibilities are endless.
In this article, we’ll explore the world of toaster oven recipes, showcasing a variety of creative and mouth-watering ideas to inspire your next meal prep or dinner party. Whether you’re a busy bee looking for a quicker way to cook or a foodie eager to experiment with new flavors, we’ve got you covered with a collection of recipes that will transform your toaster oven into a culinary superstar.
Crispy Roasted Vegetables
Crispy Roasted Vegetables are a delightful and nutritious addition to any meal, bringing a vibrant color and a satisfying crunch to your plate. Perfectly seasoned and cooked to perfection in the toaster oven, these vegetables are a quick and easy side dish that can be customized with your favorite seasonal produce. Enjoy the delicious caramelization that enhances their natural sweetness while maintaining their crisp texture.
Ingredients: 2 cups of mixed vegetables (such as bell peppers, zucchini, carrots, and broccoli), 2 tablespoons olive oil, 1 teaspoon garlic powder, 1 teaspoon paprika, salt and pepper to taste. Instructions: 1. Preheat your toaster oven to 400°F (200°C). 2. Wash and chop the vegetables into evenly sized pieces. 3. In a large bowl, combine the chopped vegetables with olive oil, garlic powder, paprika, salt, and pepper, tossing until evenly coated. 4. Spread the vegetables in a single layer on the toaster oven tray. 5. Roast for 20-25 minutes, shaking the tray halfway through cooking, until the vegetables are golden and crispy. 6. Remove from the toaster oven and serve warm.
Cheesy Garlic Bread
Cheesy Garlic Bread is a delightful and savory treat perfect for any meal or as a snack. This easy-to-make recipe transforms ordinary bread into a crunchy, cheesy masterpiece with the rich aroma of garlic. Perfectly toasted in a toaster oven, it’s an irresistible addition to pasta dishes or a perfect accompaniment to soup.
1. Preheat your toaster oven to 375°F (190°C). 2. Slice a loaf of French bread in half lengthwise. 3. In a bowl, mix together softened butter, minced garlic, chopped parsley, and a pinch of salt. 4. Spread the garlic butter mixture evenly on the cut sides of the bread. 5. Top with shredded mozzarella cheese and a sprinkle of Parmesan cheese. 6. Place the bread halves on the toaster oven tray and toast for about 10-12 minutes, or until the cheese is melted and bubbly. 7. Allow to cool slightly before slicing and serving.
Mini Pepperoni Pizzas
Mini Pepperoni Pizzas are a delightful twist on traditional pizza, perfect for quick snacks or party appetizers. Made with convenient English muffins, zesty pizza sauce, gooey cheese, and savory pepperoni, they are ready in just minutes. These bites of goodness are not only delicious but also incredibly easy to customize with your favorite toppings.
1. Preheat your toaster oven to 400°F (200°C). 2. Split English muffins in half and place them on a baking tray. 3. Spread a tablespoon of pizza sauce on each half. 4. Sprinkle shredded mozzarella cheese generously over the sauce. 5. Place slices of pepperoni on top of the cheese. 6. Bake the mini pizzas in the toaster oven for about 8-10 minutes, until the cheese is melted and bubbly. 7. Remove from the toaster oven, let them cool for a minute, and enjoy your delicious Mini Pepperoni Pizzas!
Baked Macaroni and Cheese
Baked Macaroni and Cheese is a classic comfort food that combines tender pasta with a rich and creamy cheese sauce. This dish is baked to perfection in a toaster oven, creating a bubbly golden crust that enhances its mouthwatering flavor. Ideal for a cozy meal or a family gathering, it’s sure to be a crowd-pleaser for both kids and adults alike.
1. Preheat your toaster oven to 350°F (175°C). 2. Cook 8 ounces of elbow macaroni according to the package instructions until al dente, then drain it. 3. In a saucepan, melt 2 tablespoons of butter over medium heat and stir in 2 tablespoons of flour, cooking for 1-2 minutes. 4. Gradually whisk in 2 cups of milk and cook until the mixture thickens, about 5-7 minutes. 5. Remove from heat and stir in 2 cups of shredded cheese (like cheddar or a mix) until melted and smooth. 6. Combine the cheese sauce with the cooked macaroni and mix well. 7. Pour the mixture into a greased baking dish, and optionally sprinkle with breadcrumbs or extra cheese on top. 8. Bake in the toaster oven for 20-25 minutes or until bubbly and golden on top. 9. Allow to cool slightly before serving.
Toaster Oven Nachos
Toaster Oven Nachos are a quick and delicious snack perfect for any occasion. Layered with crispy tortilla chips, melted cheese, and your favorite toppings, they bring bold flavors to your table. Best of all, they can be easily customized to suit your tastes and are ready in minutes!
1. Preheat your toaster oven to 400°F (200°C). 2. Spread a layer of tortilla chips evenly on a baking tray. 3. Sprinkle a generous amount of shredded cheese over the chips. 4. Add your preferred toppings, such as diced tomatoes, jalapeños, black olives, and cooked ground meat. 5. Place the tray in the toaster oven and bake for 5-7 minutes, or until the cheese is melted and bubbly. 6. Carefully remove the tray from the toaster oven and let it cool for a minute. 7. Serve immediately with salsa, guacamole, or sour cream for dipping.
Herbed Chicken Thighs
Herbed Chicken Thighs are a flavorful and juicy dish that are perfect for any weeknight dinner. Marinated in a blend of fresh herbs and spices, these chicken thighs are roasted to perfection in a toaster oven, giving them a crispy skin while keeping the meat tender and moist. Serve them with your favorite sides for a quick and satisfying meal.
1. Preheat your toaster oven to 400°F (200°C). 2. In a bowl, mix together olive oil, minced garlic, chopped fresh herbs (like rosemary, thyme, and parsley), salt, and pepper. 3. Pat the chicken thighs dry and coat them evenly with the herb mixture. 4. Place the chicken thighs skin-side up on the toaster oven tray. 5. Roast for 25-30 minutes or until the internal temperature reaches 165°F (75°C) and the skin is crispy. 6. Let the chicken rest for a few minutes before serving. Enjoy your delicious Herbed Chicken Thighs!
Chocolate Chip Cookies
Chocolate chip cookies are a classic treat loved by many for their warm, gooey chocolate morsels and soft, chewy texture. They are easy to make and can be customized with nuts or other add-ins for an extra twist. Perfect for baking in a toaster oven, these cookies provide the comfort of homemade goodness in just a few simple steps.
1. Preheat your toaster oven to 350°F (175°C). 2. In a mixing bowl, cream together 1 cup of softened butter, 3/4 cup of granulated sugar, and 3/4 cup of brown sugar until smooth. 3. Beat in 1 teaspoon of vanilla extract and 2 large eggs, one at a time. 4. In a separate bowl, mix together 2 cups of all-purpose flour, 1 teaspoon of baking soda, and a pinch of salt. 5. Gradually add the flour mixture to the wet ingredients and stir until combined. 6. Fold in 2 cups of semi-sweet chocolate chips. 7. Drop rounded tablespoons of dough onto a baking tray lined with parchment paper, leaving space between each cookie. 8. Bake in the toaster oven for 10-12 minutes or until edges are golden brown. 9. Allow cookies to cool on a wire rack before enjoying.
Cinnamon Sugar Toast
Cinnamon Sugar Toast is a delightful and easy-to-make treat that adds a warm, comforting flavor to your mornings. With a perfect blend of cinnamon and sugar, this toast is crispy on the outside and soft on the inside, making it an ideal snack or breakfast option. Enjoy it as is, or top it with butter and fresh fruit for an extra special twist.
1. Preheat your toaster oven to 350°F (175°C). 2. Mix together sugar and ground cinnamon in a small bowl, using a ratio of 2 tablespoons of sugar to 1 teaspoon of cinnamon. 3. Spread butter or margarine evenly on one side of each slice of bread. 4. Sprinkle the cinnamon sugar mixture generously over the buttered side of the bread. 5. Place the slices buttered side up in the toaster oven, and toast for about 5-7 minutes, or until golden brown. 6. Remove from the toaster oven, let cool slightly, and serve warm.
Stuffed Bell Peppers
Stuffed Bell Peppers are a colorful and nutritious dish that makes for a satisfying meal. These peppers are filled with a savory mixture of rice, ground meat, and spices, then baked to perfection. Ideal for a hearty dinner, they are both visually appealing and delicious, making them a favorite among families.
1. Preheat your toaster oven to 375°F (190°C). 2. Slice the tops off of 4 bell peppers and remove the seeds. 3. In a bowl, combine 1 cup of cooked rice, 1 pound of cooked ground meat (beef, turkey, or chicken), 1 cup of diced tomatoes, and your choice of spices (like garlic powder, cumin, and paprika). 4. Stuff each bell pepper with the mixture and place them upright in a baking dish. 5. Cover the dish with aluminum foil and bake for 25 minutes. 6. Remove the foil, sprinkle with cheese if desired, and bake for an additional 10 minutes until the peppers are tender and the cheese is bubbly. 7. Let cool slightly before serving.
Savory Breakfast Frittata
A Savory Breakfast Frittata is a delicious and hearty dish that combines eggs with a variety of fresh vegetables and cheese. Perfect for a busy morning, this dish is simple to prepare and can be cooked in a toaster oven, making it a versatile addition to any breakfast menu. Enjoy it warm or cold, and feel free to customize it with your favorite ingredients for a personal touch.
1. Preheat your toaster oven to 375°F (190°C). 2. In a bowl, whisk together 6 large eggs, salt, and pepper to taste. 3. Sauté 1 cup of chopped vegetables (such as bell peppers, spinach, and onions) in a small oven-safe skillet until softened. 4. Pour the egg mixture over the vegetables, stirring gently to combine. 5. Sprinkle 1/2 cup of shredded cheese on top. 6. Cook in the toaster oven for 18-20 minutes, or until the eggs are set and the top is slightly golden. 7. Remove from the oven, let it cool slightly, and slice into wedges to serve.
