10 Cold Breakfast Recipes to Start the Day
We may earn a commission through all links on this website. As an Amazon Associate, we earn from qualifying purchases.There’s something special about a cold breakfast that just hits the spot on a warm morning. Maybe it’s the refreshing twist on traditional hot breakfast fare, or perhaps it’s the ease of preparation that lets you sleep in just a little bit later. Whatever the reason, cold breakfasts have become a staple in many of our households, and for good reason.
Not only are they a great way to beat the heat on a sweltering summer morning, but they’re also incredibly versatile, allowing you to customize with your favorite ingredients and flavors. In this article, we’ll be sharing some of our favorite cold breakfast recipes that are sure to become a new morning routine.
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$1.98 ($0.16 / ounce) (as of January 14, 2026 17:35 GMT -05:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)Overnight Oats with Almond Butter
Overnight oats with almond butter is a creamy and satisfying breakfast option that requires no cooking. This dish combines rolled oats, almond butter, and your choice of milk for a nutritious start to your day. Easy to prepare the night before, it’s perfect for busy mornings when you want a healthy meal on the go.
1. In a jar or bowl, combine 1 cup rolled oats, 1 cup milk (dairy or non-dairy), and 2 tablespoons almond butter. 2. Stir well to ensure the almond butter is evenly distributed throughout the mixture. 3. Add sweeteners or toppings like honey, fruits, or nuts if desired. 4. Cover and refrigerate overnight. 5. In the morning, give it a good stir, add additional toppings if desired, and enjoy your cold and creamy breakfast.
Greek Yogurt Parfait with Berries
Greek Yogurt Parfait with Berries is a healthy and delicious way to start your day. Layers of creamy Greek yogurt are combined with fresh, juicy berries and a sprinkle of granola for added crunch. This delightful breakfast is not only visually appealing but also packed with protein and antioxidants to keep you energized.
1. In a glass or bowl, add a layer of Greek yogurt as the base. 2. Next, add a layer of mixed berries, such as strawberries, blueberries, and raspberries. 3. Sprinkle a layer of granola on top of the berries. 4. Repeat the layers until the glass is full, finishing with a layer of berries on top. 5. Drizzle with honey if desired and serve immediately.
Chia Seed Pudding with Coconut Milk
Chia Seed Pudding with Coconut Milk is a delightful and nutritious start to your day. This creamy, dairy-free pudding is packed with fiber and healthy fats, making it both satisfying and energizing. Easy to prepare ahead of time, it can be personalized with your favorite toppings such as fresh fruits, nuts, or a drizzle of honey.
To make Chia Seed Pudding with Coconut Milk, start by combining 1 cup of coconut milk and 1/4 cup of chia seeds in a bowl. Add 1-2 tablespoons of maple syrup for sweetness and a pinch of salt, then whisk until well mixed. Allow the mixture to sit for about 5 minutes, then stir again to prevent clumping. Cover the bowl and refrigerate for at least 2 hours or overnight. When ready to serve, give it a good stir and top with fresh fruits, nuts, or granola as desired.
Smoothie Bowl with Granola Topping
A smoothie bowl with granola topping is a vibrant and nutritious way to start your day. This cold breakfast option combines blended fruits for a creamy base, topped with crunchy granola and fresh fruits for added texture and flavor. It’s not only visually appealing but also packed with vitamins and minerals, making it a perfect choice for health-conscious foodies.
1. In a blender, combine 1 banana, 1 cup of frozen mixed berries, and 1/2 cup of almond milk. Blend until smooth and creamy. 2. Pour the smoothie mixture into a bowl. 3. Top with your favorite granola, sliced fresh fruits, and a drizzle of honey or maple syrup if desired. 4. Serve immediately and enjoy your refreshing smoothie bowl!
Avocado Toast with Tomato Slices
Avocado toast with tomato slices is a delightful and nutritious breakfast option that perfectly combines creamy textures with fresh flavors. This simple dish is not only visually appealing but also packed with healthy fats and vitamins. Ideal for busy mornings, it provides a satisfying meal that can be prepared in just a few minutes.
1. Start by toasting a slice of your favorite bread until golden brown. 2. While the bread is toasting, mash half an avocado in a bowl, adding salt, pepper, and a squeeze of lemon juice to taste. 3. Once the toast is ready, spread the mashed avocado generously on top. 4. Slice fresh tomatoes and arrange them over the avocado layer. 5. For an added kick, you can sprinkle some red pepper flakes or fresh basil on top. Serve immediately and enjoy!
Fruit Salad with Mint Dressing
Fruit Salad with Mint Dressing is a refreshing and vibrant dish that brings together a medley of your favorite seasonal fruits. This healthy breakfast option is not only visually appealing but also packed with essential vitamins and minerals. The mint dressing adds a delightful twist, enhancing the natural sweetness of the fruits and providing a burst of flavor.
1. Gather a variety of fresh fruits such as strawberries, blueberries, kiwi, pineapple, and oranges. 2. Wash and cut the fruits into bite-sized pieces, mixing them in a large bowl. 3. In a separate bowl, whisk together fresh mint leaves, honey, lemon juice, and a pinch of salt to create the dressing. 4. Pour the mint dressing over the fruit mixture and gently toss to coat all the fruit evenly. 5. Let the salad sit for about 10 minutes to allow the flavors to meld before serving.
Cold Brew Coffee with Milk
Cold Brew Coffee with Milk is a refreshing way to enjoy your morning caffeine fix. This delightful beverage combines the smooth, rich flavor of cold brew with the creaminess of milk, creating a perfect balance for those warm summer mornings. Simple to prepare and incredibly satisfying, it’s a must-try for coffee lovers looking for a chilled breakfast option.
1. Start by making cold brew coffee. Combine coarsely ground coffee and cold water in a jar or pitcher at a ratio of 1:4. Let it steep in the refrigerator for 12 to 24 hours. 2. Once steeped, strain the coffee through a fine mesh sieve or coffee filter into another container to remove the grounds. 3. In a glass, mix the desired amount of cold brew concentrate with cold milk to taste, usually in a 1:1 ratio. 4. Add ice cubes and sweetener if desired, then stir well to combine. 5. Enjoy your chilled Cold Brew Coffee with Milk!
Peanut Butter Banana Smoothie
The Peanut Butter Banana Smoothie is a delightful and energizing way to start your morning. Bursting with the rich flavors of creamy peanut butter and ripe bananas, this smoothie is both satisfying and nutritious. Perfect for those busy mornings, it provides a quick and easy breakfast option that will keep you full and fueled throughout your day.
1. Begin by gathering all your ingredients: 1 ripe banana, 2 tablespoons of peanut butter, 1 cup of milk (dairy or non-dairy), and a handful of ice. 2. In a blender, combine the banana, peanut butter, and milk. 3. Add the ice and blend on high speed until smooth and creamy. 4. Pour the smoothie into a glass and enjoy immediately for a refreshing breakfast!
Overnight Quinoa with Applesauce
Overnight Quinoa with Applesauce is a wholesome and delicious cold breakfast option that is perfect for busy mornings. Combining the nutty flavor of quinoa with the sweetness of applesauce creates a satisfying dish that can be enjoyed straight from the fridge. This recipe is not only easy to prepare but also packed with nutrients, making it a great start to your day.
1. Rinse 1 cup of quinoa under cold water and drain. 2. In a medium bowl, combine the rinsed quinoa with 2 cups of almond milk (or any milk of your choice), 1 cup of unsweetened applesauce, and a pinch of cinnamon. 3. Stir well to combine, then cover the bowl and refrigerate overnight. 4. In the morning, give the mixture a good stir and add sweeteners or toppings like nuts or fruits if desired. 5. Serve chilled and enjoy your nutritious breakfast!
Cottage Cheese with Pineapple Chunks
Cottage Cheese with Pineapple Chunks is a refreshing and nutritious choice for a cold breakfast. The creamy texture of cottage cheese pairs perfectly with the sweet and tangy pineapple, making it a delightful way to start your day. This dish is not only tasty but also provides a good source of protein and vitamins.
To make Cottage Cheese with Pineapple Chunks, start by scooping 1 cup of cottage cheese into a serving bowl. Next, add 1/2 cup of canned or fresh pineapple chunks on top of the cottage cheese. Gently stir the mixture to combine and enjoy immediately as a cold, nutritious breakfast.
